Our Beers: Handcrafted on Premises
Made on premises, we offer a wide range of styles sure to please any craft beer drinker’s discerning palette. We are proud to also offer guest taps of NY Farm craft beverages, including cider from Doc’s Draft and Pennings Farm, mead from The Royal Meadery, as well as a rotating selection from our friends just down the road at Duncan’s Abbey.
Cream AleKiller Cream AleABV 4.9%
Pale AleSingularityABV 5.5%
A Single Malt and Single Hop cascade SMaSH. With 36 ibu and 5.5% abc, it’s a throwback to West Coast IPAs of old before the haze craze. We used 2row barley from upstate NY and Cascade hops from our friends at Chimney Bluffs Hoppery to make this a citrusy, piney crusher that’s not too bitter.
NEIPADANGEROUS MEETINGABV 4.7%
This Session NEIPA was brewed with our West Coast friend Malissa from the SoCal Cerveceros. We brewed it with 100% NY grains, flaked Wheat and Oats, then we double dry hopped it to give you all the flavor without tons of ABV to slow you down. It’s deceptive, with a fruit forward nose and a long hop finish. Drink this one fresh for best results.
WitHoney Hibiscus witABV 6.2%
The one that started it all! Made with localled sourced honey from Fly Honey Farms, it’s the perfect refresher on these warm summer days. Finishing tastes of coriander and bitter orange peel in this pink-hued Belgian Style Wit.
WHEAT BEERKeeper and the killABV 4.7%
PALE ALEExtra Erics rye dipaABV 8.5%
EXTRA-SPECIAL BITTERCHARLOTTE THE ESBABV 5.9%
This amber hued beauty is our take on a traditional English Style Extra Special Bitter. She is malt forward with a firm hop presence that doesn’t overpower. We used 100% NY grains from Hudson Valley Malt & hops from Chimney Bluffs hoppery. Charlotte will teach you more than you can know.
STOUTCHOCOLATE MILK STOUTABV 6.5%
Originally brewed for our own Lisa who loves a good Milk Stout! Brewed with a healthy dose of Milk Sugar, Oats & fermented with Organic Cacao nibs. Chocolatey, decadent & sooo smooth with that creamy head.
*Not recommended for anyone who is lactose intolerant.
STOUTCHERRY CHOCOLATE MILK STOUTABV 6.5%
We took our delicious Chocolate Milk stout and added a heaping helpful of Cherry in this desserty take on our classic stout. Try it with the other variants to see how they compare!
IPAFLAMING HOOPS IPAABV 6%
This 100% NY ingredient IPA is brewed with organic 6 row barley from our friends at Hudson Valley Malt shipped to us by the schooner Apollonia out of Hudson NY. It has been double dry hopped with Chinook hops from Chimney Bluffs Hoppery and we used a Norwegian yeast from Omega labs. These hopping techniques and the yeast combine to give it fruity pineapple and mango notes with a long finish. For when your reality plays out like a Kafkaesque nightmare of absurdities and misguided directives, held sway by “experts” of magical measure, forced to endure failure celebrations by those uncapable of counterclockwise motion. When you wake to the fact that the circus didn’t come to town…it is the town – then may this offering help put out the fire.
All of our beers and guest tap options are available to-go in crowler cans. We also serve light food, Saranac sodas, canned NY wines, and Distilled Spirits from a variety of producers in the Hudson Valley.
Guest Taps: NYS Craft Brews, Cider & Mead
Doc's Draft Sour Cherry CiderABV 6%
Doc’s Sour Cherry Cider is a unique, hand-crafted sour cherry hard cider, made from pressed NY state apples and fresh sour cherries.
Pennings Farm Across the PondABV 7.3%
Across the pond is a very dry cider. Produced with 50% english bittersweet apple varieties, Brown Snout and Dabinett. 50% is Ida Red, Braeburn, Gold Rush, and Pink Lady all sharp varieties native to North America and grown here on our farm. It is bold, astringent, and medium bodied with a deeper golden hue dur to the tannins and polyphenols from the skins of the english varieties. Hints of apple and dried fruit on the back end.
Royal Meadery Harvest BountyABV 7%
Mead with apples, ginger, black currants, and cinnamon. Tart, earthy taste from the black currants and spice from the ginger.
Duncan's Abbey Haverstray Bay sourABV 7.0%
A full-bodied sour ale fermented with Tarrytown Wild Yeast.
NY State Farm Wine
Bridge Lane Red Blend
Bridge Lane Chardonnay
Bridge Lane White Merlot
Bridge Lane Rosé
Bridge Lane Sauvignon Blanc
Distilled Spirits: From a Variety of Hudson Valley Producers
We have a rotating selection of a variety of NY State Spirits produced in the Hudson Valley. Some of our regular providers are listed below. Please ask your server what is available in the taproom today.
cooper’s daughter buhdda’s hand citron vodka
cooper’s daughter black currant liquor
van brunt stillhouse american whiskey
van brunt stillhouse smoked corn whiskey
van brunt stillhouse white rye whiskey
black dirt bourbon
black dirt rye
hillrock solera bourbon
coppersea green malt whiskey
NA: Other Drinks
Blessed Brew Kombucha
BOYLAN Handcrafted Sodas
We Got Food
We offer light snacks & nibbles, and also encourage people to order in from one of our lovely local restaurants, or bring your own!
- 100% Beef, Applegate (Organic, grass-fed, pasture-raised)
- 50/50 Beef/Pork, Locally sourced from Hemlock Hill Farm or Sunset View Farm
- Tofu Not Dog, SoyBoy (Vegan)
- ADD: Sauerkraut: Regular, Spicy, or Relish Kraut; Vegan Chili
First Village Pretzels
Fresh Soft Pretzels baked daily at Ossining’s own, First Village Bakery.
Papa's Best Batch Nuts
All natural nuts smoked in the Hudson Valley
Roasted Garlic Pistachios
Chipotle Lime Pistachios
Dill Pickle Pistachios
Asian Smoked Almonds
3oz and 8oz bags
Hal's Potato Chips
Original Sea Salt
Sea Salt and Pepper
Sea Salt and Vinegar